たいき product fresh fish arrival information (August 7, 2020)


Consumption of freshness fishery products is sluggish under the influence of new coronavirus infection spread
You eat fresh fish landed in hometown, and do you not support local fishery?

<fishing operating now>
・Whelk spiral shellfish fishing (until around the end of August)
・Spring salmon emplacement net-fishing (until around the end of August)

<fishing to begin soon>
・Autumn salmon emplacement net-fishing (from around the end of August)

Forgive on out of stock limited in number
We reserve when you can call beforehand, and delivery is smooth


Salmon (shirozake) which all like

Let's have salmons which grow up, and came back deliciously

The shin showy in production center Nara that sells salted salmon roe, milt commonly at store
It is bite-sized, and milt cuts, and it is recommended meuniere and we deep-fry, and to eat. It is fuwa fatty tuna. We are glad that it is inexpensive
[dealer] Seafood fujita, co-op Sapporo Taiki shop
[how to eat recommendation] The body: Foods grilled with salt, meuniere, fried food, Chanchanyaki
Salted salmon roe: Soy sauce pickles, salt milt: Meuniere, tempura are very delicious
[fish details (Hokkaido fisheries Tsutomu Hayashi part HP)] Salmon

<dealer>
・13, Higashihondori, Taiki-cho seafood fujita
 Telephone (01558) 6-3151
 From business hours 10:00 a.m. to 6:00 p.m.
 Regular holiday Sunday (we may make rest on weekdays. Person of distant place, please come to the store after checking over telephone beforehand)
・98, Nishihondori, Taiki-cho co-op Sapporo Taiki shop
 Telephone (01558) 8-7301
 From business hours 9:00 a.m. to 8:00 p.m.

<plan>
Taiki-cho fishery products local production for local consumption promotion project
 (Taiki-cho office Agriculture, Forestry and Fisheries Division Charge of Fisheries)

We raise distribution, retail companies which can participate in Taiki-cho fishery products local production for local consumption promotion project
If there is interest, please contact Taiki-cho office Agriculture, Forestry and Fisheries Division Charge of Fisheries

 

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